Chronicarka
Ingredients
- 150 g tofu cheese
- 1 cucumber
- paprika
- salt
- parsley
Preparation
Wash cucumber and cut it into circles and then cut them into half. Add in a bowl and salt. Cut tofu into cubes and cook it in a water. Immerse tofu into paprika. You can fry tofu on a pan few minutes. Add tofu to the bowl with cucumber, sprinkle with sesame and chopped parsley. You can serve this salad with the main dish or consume as individual dish.
