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Gnocchi With Pesto, Broccoli And Pine Nuts

Gnocchi With Pesto, Broccoli And Pine Nuts

Ingredients

  • 500 g chrono gnocchi
  • 500 g broccoli
  • 100 g pine nuts
  • 2 – 3 tablespoons pesto
  • little butter
  • sea salt, pepper, basil, nutmeg
  • Parmesan slices

Preparation

Cook gnocchi as directed. Separately cook broccoli. Melt butter in a pan, add cooked broccoli, little pesto, salt, pepper, basil and nutmeg. Pour prepared mixture over the gnocchi and sprinkle with Parmesan and roasted pine nuts.

Gnocchi With Pesto, Broccoli And Pine Nuts

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