- 1 zucchini
- 1 hake
- spices: sea salt, pepper, bay leaves, dill
In one pot cook zucchini, add dill and in other pot cook hake with salt, pepper in grain and bay leaves. When cooked mash zucchini into blender or using hand mixer to get thick soup. Clean fish from the bones and chop into pieces. Add fish to prepared soup, spice per your taste and your dinner is ready.