- 2 – 3 chrono sticks
- few slices of bacon
- few slices of Gouda cheese (if you’re not in restriction)
If you have a longer stick, cut it into two or three parts. Wrap each in cheese (if you’re in restriction skip this), then wrap in bacon. And don’t forget to leave an empty part at the end of the sticks so that you can take it with your fingers. Turn on the upper heater in the oven and put on 230 degrees. Raise the baking tray high, put baking paper in it and then put sticks in it. In a few minutes, bacon will become crispy and fragrant. Then remove the sticks. If you don’t want to use oven for few sticks you can also fry them in a frying pan.