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Mini Pancakes For Beginners

Mini Pancakes For Beginners

Ingredients

  • 1 egg
  • 2 tablespoons buckwheat flour
  • pinch of sea salt
  • 1/2 tablespoon butter
  • 1 dl mineral water

Preparation

Whisk in a bowl egg, add flour, salt and water. Mix all well. Melt butter in a pan for pancakes and add it also in the mixture. Put the mixture in a heated pan. For each pancake pour half a ladle of mixture. They will be thin, so will be fried quick. From this amount you can get some five to six small pancakes.

Mini Pancakes For Beginners

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