Eggs On Fried Bread

Eggs On Fried Bread


  • 2 – 3 slices chrono bread
  • 1 small piece of leek (20, 30 g)
  • 1 small tablespoon butter
  • 2 – 3 eggs
  • pinch of sea salt
  • colorful pepper
  • little olive oil


Chop the leek into thin circles and bread into small cubes. Heat the butter in a frying pan and first fry leek a bit. Then add bread and fry together on a lower temperature until bread become crispy. Transfer it into plate and sprinkle with olive oil. You can add little chopped garlic. Add into frying pan more fat and fry eggs. Put them over the fried bread, spice with salt and pepper and enjoy.

Eggs On Fried Bread

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