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Mini Pancakes With Oat And Buckwheat Flour

Mini Pancakes With Oat And Buckwheat Flour

Ingredients

  • 2 tablespoons oat flour
  • 1 tablespoon buckwheat flour
  • 1 egg white
  • 50 ml water
  • 1 teaspoon baking powder
  • pinch of Himalayan salt
  • 2 tablespoons olive oil
  • 1 tablespoon butter

Preparation

Whisk the egg white just to start foaming. Then add flour, salt, baking powder and water. At the end mix olive oil in all. For one small pancake it’s enough half a ladle. Fry per two in a pan. When finish put butter into pan and melt it. Pour over the pancakes.

Mini Pancakes With Oat And Buckwheat Flour

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