Chicken Stew With Kohlrabi


  • 1 onion
  • 1 chicken cut up
  • 1 kohlrabi
  • little cauliflower
  • 1/2 bunch of parsley
  • salt
  • pepper
  • paprika


Chop the onion and fry with the addition of water until transparent, add meat, diced cut kohlrabi, and all spices. With the addition of water, cook slowly until the meat and kohlrabi soften. If you want to be denser, add smaller cauliflower, and you can also mash a few kohlrabi dices using fork.

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